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Ships within 48 hours · Estimated delivery Sep 3 - Sep 8
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Description
Organoleptic Notes: Full ruby red color
Other theories
The must is then fermented at a controlled temperature of 14°C for 10 days
Subsequent bottle aging contributes to defining a complex and elegant white wine
trovando nei terreni alluvionali e nel clima temperato un equilibrio perfetto tra corpo e freschezza
Prosecco DOC Treviso Extra Dry aceto Organoleptic Notes: Full ruby redIl Prodotto in Breve Prosecco DOC Treviso Extra Dry Uve Glera della DOC Treviso Giallo paglierino, perlage fine e persistente Profumi di acacia, glicine, mela gialla e ananas Morbido, fresco e armonico 10,5% vol Servire a 68c Perfetto come aperitivo o con piatti di pesce e finger food Il Prosecco DOC Treviso Extra Dry della cantina Caneva dei Biasio un elegante spumante ottenuto da uve Glera e variet complementari provenienti dalle zone pi vocate
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