Amaro Amara, 50 cl bibita Gianfranco Ferré

Gianfranco Ferré

Thanks to its sweet and delicate aroma

6 g Sale 0

Carne suino (origine Italia)

000 plants per hectare and yields of 75-85 quintals per hectare

Amaro Amara, 50 cl bibita Gianfranco FerréAMARA Amaro is created by selecting the best Sicilian PGI blood orange peels, spring water and wild herbs from Etna. It contains intense aromas of citrus fruits, orange blossom and herbaceous notes, for a sweet balance on the palate while maintaining a strong and full bodied taste. AMARA is a versatile bitter because it is excellent drunk alone as a natural digestive but surprising as a special ingredient in tasty alcoholic recipes. It should be