Fraise Crispy 400g perles noir gourmet inserts

gourmet inserts

Pastry competitions: imposing centerpiece demonstrating mastery of molding and velvet spray application

remove it properly requires gently scraping the affected layer of fondant then covering

Démoulez en poussant la pointe depuis le dessous plutôt qu'en tirant sur les bords

Fill with mousse up to the flat surface level (350-400 g)

Fraise Crispy 400g perles noir gourmet insertsCrispy Wet Proof Strawberries 400 g Sosa Ingredients Ref. 48666 Sosa Ingredients' Crispy Wet Proof Strawberries are freeze dried strawberry nuggets coated with cocoa butter, specially designed to resist moisture. Their "wet proof" technology guarantees lasting crunchiness, even in contact with moist preparations such as mousses, creams, ganaches, or ice creams. These pink red granules, sized between 2 and 25 mm, offer a crunchy texture and a fresh,