Nirmala's Edible Diary Thanksgiving Published to coincide with a

Published to coincide with a show at the Museum of Contemporary Craft in Portland

• Animators

Three-Alarm Firecracker Shrimp packs a spicy punch with a menage a trois of chiles until Coconut Custard creaminess cools things down

these 25 collaborative projects reveal the astonishing work that results when luminaries from the art world (such as Pollock

this oversized interactive book takes young explorers on an unforgettable journey through the solar system and beyond

Nirmala's Edible Diary Thanksgiving Published to coincide with aJoin "The Indiana Jones of Spices," Nirmala Narine, as she eats her way from Rio to Buenos Aires, capturing the tastes and smells of South America in recipes and photos. Millions of tourists visit this part of the globe every year, drawn by ancient ruins, vibrant cities, breathtaking natural beauty, and diverse foods and cultures. Nirmala's Edible Diary is a passport to the street markets and home kitchens of South America, with over 70 recipes for