![Mousse vaniglia (conf. 4 buste) GLUTEN FREE Purfum [Fragrance]](https://cdn.shopify.com/s/files/1/0724/0574/5977/products/1000065_MOUSSE_VANIGLIA.png?v=1682528250)
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Ships within 48 hours · Estimated delivery Aug 31 - Sep 5
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Description
Purfum [Fragrance]
Gomma di xantano
Protein blend (white and whole egg powder
CI 16035 [FD&C Red No
Methyl eugenol
Mousse vaniglia (conf. 4 buste) GLUTEN FREE Purfum [Fragrance]Preparato proteico da ricostituire con lacqua. 1 BUSTA = 1 DAN Modalit duso: Versare il contenuto di una busta in una terrina, aggiungere lentamente 115 ml di acqua fredda e mescolare fino al raggiungimento di un composto omogeneo. Mettere nel frigorifero per 15 30 minuti. Per una mousse ancora pi gustosa, aggiungere e sbattere energicamente un albume duovo. INGREDIENTI Milk proteins; thickeners: carboxymethylcellulose, cellulose; vegetable fat
Exchange/Return Notes
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