The Homesteader's Natural Chicken Keeping Handbook meat From slaughtering to processing

From slaughtering to processing

freezing and packaging

producing the healthiest eggs

Pecorino Pepato

and a sturdy but inexpensive coop made from wooden pallets

The Homesteader's Natural Chicken Keeping Handbook meat From slaughtering to processingThe Homesteaders Natural Chicken Keeping Handbook is the modern homesteaders guide to raising, feeding, breeding, selling, and enjoying the noblest animal on the farm: the chicken. From the roosters crow in the morning to the warm egg in the nesting box, chickens are the gateway livestock for almost every homesteader and backyard farm enthusiast. In this book, youll learn everything you need to know about raising chickens naturally. Author Amy K.