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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Sep 4 - Sep 9
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Description
with complex aromas of ripe red fruits
choosing native grape varieties that best express the terroir
ripe red fruits and light spicy notes
only the free-run must is transferred to refrigerated tanks for flotation and then fermented at a controlled temperature of 15°C
Crafted from quality natural materials
Moscato "Atemiè" 2025 Mosto Parzialmente Fermentato - La Voltignana PIWI with complex aromas of ripeA wine that expresses all the natural fragrance of the Moscato grape , delicate, aromatic, and incredibly pleasant. La Voltignana 's Moscato "Atemie" 2025 is a partially fermented grape must , a style that retains much of the fruit's original aromas and a natural sweetness balanced by a fresh vivacity. In the glass, it presents a bright straw yellow color , animated by a light and delicate effervescence. On the nose, it releases an intense and
Exchange/Return Notes
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