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Ships within 48 hours · Estimated delivery Sep 22 - Sep 27
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Description
il Salame di Martina Franca rappresenta l’apice della tradizione norcina pugliese
peperoncino
to best bring out its delicate flavour
Aromi naturali della tradizione
lavorata con cura e arricchita dall’ingrediente segreto del territorio
Tagliata di bovino WEIGHT:2,500kg il Salame di Martina FrancaThe cut is usually prepared with the finest part of the rib. It is a cut rich in flavor given by its marbling. This cut guarantees a good balance between the lean and fatty parts, giving the meat the right softness and succulence. USE: ON THE GRIDDLE, IN THE PAN, ON THE BARBECUE OR IN THE OVEN.
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