Scheherazade Cooks by Wadeeha Atiyeh - Vintage Middle Eastern Cookbook circa 1960 bookend Don't those three sentiments above

Don't those three sentiments above just wrap up the essence of the kitchen all in one fell swoop

This sugar jar in-particular was a gift in the 1930's to a beautiful woman named Margaret Theresa (pictured here) who lived by the sea in New Jersey

There is the slightest rubbing of corners on the coverboards

Known as America's first dietitian and a prolific food writer

Between their laughter and their drinking and their cigars

Scheherazade Cooks by Wadeeha Atiyeh - Vintage Middle Eastern Cookbook circa 1960 bookend Don't those three sentiments aboveIt is a world of marvels. {HISTORY} Written by Lebanese American performer, writer and author Wadeeha Atiyeh (1903 1973) comes this magical 1960 cookbook that combines Arabian Nights folklore with traditional Middle Eastern recipes. In the spirit of One Thousand and One Nights, Scheherazade, the newest bride to the Sultan of Baghdad, must captivate her husband so well that he won't behead her in the morning like he has done with all his previous