Diamant Sabatier Tourneermesje 8cm 'Riyouri' Titel:Default Title creating a stable base for

creating a stable base for an extra grate level

The glazed stoneware is not only scratch-resistant but also easy to clean

the sauce is further developed into the sweet and spicy variant for another 6 months

Whether you're making a creamy béchamel or simmering a fresh tomato sauce

• Suitable for all hobs

Diamant Sabatier Tourneermesje 8cm 'Riyouri' Titel:Default Title creating a stable base forThe tourne knife from the Diamant Sabatier Riyouri series is a tribute to classic French cutting art. Designed for the refined tourn technique, used to cut hard vegetables such as carrots, potatoes, or zucchini into perfectly uniform shapes. Thanks to its 8 cm sabre shaped blade made from high alloy X45CrMoV15 steel, the knife effortlessly follows the natural curvature of the vegetable. This makes it not only ideal for tourn cuts but also perfect as a