25/02/2026 - Paris - L'Atelier de l’Équipe Conticini Vanille A giant pain au chocolat

A giant pain au chocolat to share for breakfast

et finalement déguster à leurs côtés les réalisations

you will have all the keys in hand to create original creations

Products made in the workshop are subject to change depending on raw material availability and seasonality

for in-store pickup

25/02/2026 - Paris - L'Atelier de l’Équipe Conticini Vanille A giant pain au chocolatA word from the Chef: Dear friends, I invite you to come and discover the pastry techniques that have marked my career as a pastry chef. You will spend 2h30 with my teams so that they can pass on their expertise to you, so that you too can bake like a Chef! You will be right there during the preparation phase. This is a truly privileged moment alongside those who surround me daily; you will be able to ask them all your questions, taste the