'Peas in a Pod' Blended Cider Bourbon Region: Italy / Southern Italy

Region: Italy / Southern Italy / Terre Siciliane

Traditional vinification for Amarone: the grapes are dried out for 3 months and they are crushed

the latest creation from Tanyton Bay Spirits

The palate offers a delightful mix of crunchy redcurrant

RIFF RAFF | West Coast IPA

'Peas in a Pod' Blended Cider Bourbon Region: Italy / Southern ItalyBlended Cider 7. 5% ABV 750ml Cider with blackcurrants, De Chaunac and Cabernet Franc. 2022 vintage. Peas in a Pod is our very first time fermenting blackcurrants. They're a funny, delightful fruit, straddling the line between grapes, cherries and vanilla. Folks (including us) have used currants to describe De Chaunac and Cab Franc winesso of course we thought 'let's blend these things together'. It was the right call. What's it like?: Peas in a Pod