Fèves Extra Amer 67% - 3kg Effet Perlé 27 - 28 °C

27 - 28 °C

Intuitive Use: Simply fill the mold with your sugar paste

Reliability: Provides reliable temperature readings for precise cooking

combining shine and perfect detail

it recreates the shape of an apple in 20 cavities for producing individual portions in series

Fèves Extra Amer 67% - 3kg Effet Perlé 27 - 28 °CValrhona Exceptional Blend Extra Bitter 67% beans 3kg Bitter blend 67%, powerful cocoa for intense recipes. Extra Bitter 67% is a Valrhona blend with clear bitterness. Its powerful and cocoa rich profile makes it a reference choice for intense whipped ganaches, chocolate fondants, and all recipes where cocoa must dominate. Technical characteristics 67% Cocoa Guaranteed minimum content Black Type Couverture chocolate Fluidity 3 drops out of 5 1Aromatic