Matériel Pro
Lame de Couteau Japonais Couteau cuisine professionnel they are machine-washable

they are machine-washable

you just need to have the support present to stick your decorations on it

tels que des entremets

milk chocolate: 40/45℃−25/26℃−29/30℃

2 x Disque à Gâteau

Matériel Pro<br/>Lame de Couteau Japonais Couteau cuisine professionnel they are machine-washableJapanese Knife Blade japanese knife Forged according to the ancestral methods of forging samurai swords, combined with contemporary know how Its honeycombed blade allows fruits and vegetables or fish to detach more easily from the blade and thus facilitate your cutting. In addition, the shape of the wider blade is different from that of the chef's knife. The Japanese knife is lighter than classic chef's knives, which makes it easier to handle when