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Ships within 48 hours · Estimated delivery Sep 18 - Sep 23
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Description
5 - Ø mm 30x1
Ø mm 40x27 H
Silicone moulds line designed together with Pastry World Champion Emmanuele Forcone to realize juicy monoportions in fruits shape with an exceptional three-dimensional effect
shape dimension: Ø mm 190×45 h
Design by World Champion Davide Comaschi Polcarbonate mould for chocolate
Stampo termoformato per cioccolato Bohème KT237 Category_PROFESSIONAL/COLLEZIONI/CIOCCOLATO/STAMPI PER PRALINE/Murano 5 - Ø mm 30x1Shape size: mm 102121 h Packaging: KS53
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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