eric louis sancerre 2020 Size:0.75 L After removing the ingredients

After removing the ingredients

accompanied by an elegant aroma of spices such as clove

on the rocks

VIEW: Bright red color with violet hues

VIEW: Bright raspberry-pink color with an intense and fresh aroma of red fruits (cherry

eric louis sancerre 2020 Size:0.75 L After removing the ingredientsAGING: The grapes undergo pre fermentation cold maceration for 72 hours, allowing the wine to acquire its characteristic ruby color and to maximize the extraction of varietal aromas from the grapes. Then, the must is fermented in stainless steel tanks for 18 days at a temperature of 1825C with regular stirring. After that, part of the wine remains in stainless steel tanks, while another part is aged in French oak barrels for 9 months, where malolactic