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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Sep 3 - Sep 8
Reserve from the case
Ships within 48 hours · Estimated delivery Sep 3 - Sep 8
cutter included
Easter thermoformed moulds
Ø mm 64×52 h
21 praline
5×25 h~ 40 ml12 indents
PC5007 Flow Stampi-Iconic cutter includedChocolate bar mould made in collaboration with the World Chocolate Master Vincent Valle. Size: mm 154x77x8 h ~ 100 g Mould dimension: mm 275x175 3 indents BPA Free
Pay in 4 interest-free payments of $5.60 Learn more