Kameizumi, Cel-24 Junmai Daiginjo, 720ml Kameizumi Fukunishiki experimented with sparkling sake

Fukunishiki experimented with sparkling sake for years before being satisfied with the result

Polishing ratio: 65%

Shu Wa is impressive

accessible fruitiness

Fermentation was done completely natural and the brewery took the conscious decision to keep the alcohol content low (8%) resulting in a wonderfully fruity yet refreshing sake

Kameizumi, Cel-24 Junmai Daiginjo, 720ml Kameizumi Fukunishiki experimented with sparkling sakeType: Junmai Daiginjo Polishing ratio: 40% Rice Variety: Hattan Nishiki Alcohol percentage: 15% A powerful but wonderful Junmai Daiginjo with tons of fruit. Banana, mango, a tropical fruit sorbet jumps out at you when you stick your nose in the glass. On the palate there is freshness and punch, giving it a great balance. A sake to pair with spicy dishes, or with fruit based dessert.