Waterford Peated Fenniscourt Irish Single Malt (750ml) Lussac-Saint-Emilion but there's enough fruit to

but there's enough fruit to handle it

it's refreshing to see a firm still betting firmly on Sherry and working so hard to improve their ranges and their international presence

After 17 months of sur lees aging

this is a multi-dimensional

Mouton’s 2012 seems to have more density as well

Waterford Peated Fenniscourt Irish Single Malt (750ml) Lussac-Saint-Emilion but there's enough fruit toDistiller's Notes: Arcadian Barley, from our secret garden of delights, explores the flavours, intensity & honesty of old ways. Out of necessity, since the dawn of time, peat (or turf) has been the primary fuel source in rural Ireland, with its sweet pungency familiar to generations gathered around the hearths of ancient thatched cottages. This same diffused aroma cloaked barley dried over peat smoke by illicit distillers, a custom that died out in