STAUB Koekenpan Maat:∅34cm the favourite chef of the

the favourite chef of the Low Countries

De thuischefs kiezen vaak voor een wat kleiner mes van 20cm tot 24cm

Door het mes een aantal maal met het hele lemmet langs het aanzetstaal te halen

food becomes crispy on the outside and cooked through on the inside without large amounts of oil

Want to pan-fry some exquisite game

STAUB Koekenpan Maat:∅34cm the favourite chef of theFor the design of this frying pan, Staub looked closely at the Spanish paella pan. That's why this model has a higher rim. You can also use this frying pan to prepare numerous other delicious meat and fish dishes. The frying pan has a flat bottom and two handles, making it easy to grip. It is made of enameled cast iron. The pan has a completely flat bottom that heats up entirely, ensuring your ingredients cook evenly. It is suitable for all hob types,