Amarone della Valpolicella Mussella 2016 formaggi The result is a complex

The result is a complex and deeply flavorful wine with notes of blackberry jam

with a small percentage in concrete

made from 100% Sangiovese Grosso and aged for 36 months in Slavonian oak

the 2021 Masseto Toscana IGT is an absolute must-try

With an exquisite aromatic set of berries

Amarone della Valpolicella Mussella 2016 formaggi The result is a complexGrape varieties: 65% Corvina, 15% Corvinone + 10% Rondinella + 10% other varietiesVineyards: 12 hectars located in Bastia, exactly on the valley between the Val dAlpone and Val dIllasi. The shaley clay subalkaline land, is formed in a broad plateau with slight slopes, produced by the alteration of limestone formations and in particular the white and red scales. The volcano (basalt) is non existent. Altitude: 450m above sea level. Vine age: New