Amalfi Biscotto Miquit (soft biscuit with 67%

Miquit (soft biscuit with 67% extra bitter chocolate)

produced by the Stefanelli pastry shop in Milan

Store in the refrigerator at a temperature of approximately 4°C

gonfiati a elio

Una pregiata bottiglia di vino bianco

Amalfi Biscotto Miquit (soft biscuit with 67%Cake: sponge cake with white chocolate and lemon zest Included: handwritten note and gift wrapping Delivery: with white gloves, to your home or wherever you want DESCRIPTION The Amalfi cake, with its sponge cake base, is ideal for a delicious snack or to accompany a relaxing moment with tea. It's covered with a delicious white chocolate ganache and finally decorated with candied lemon peel. Ingredients Sugar, whole eggs, cream, clarified butter,