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Ships within 48 hours · Estimated delivery Aug 31 - Sep 5
Reserve from the case
Ships within 48 hours · Estimated delivery Aug 31 - Sep 5
Professionele tafelmessen voor intensief gebruik
The French Diamant Sabatier has been around for over 40 years and supplies nothing but top quality to both professional chefs and hobby chefs
fruit en takken tot 25 mm dik
maar eenvoudig met de hand te reinigen
• Blade length: 17 cm
Messermeister - Fileermes - Four Seasons - Kullenschliff - 20cm sokken horeca Professionele tafelmessen voor intensief gebruikPRODUCT DESCRIPTION The Messermeister Four Seasons 20cm "Kullenschliff" fillet knife has a stamped, narrow, semi flexible blade with an upward curve. Preferred by culinary professionals, this commercial grade knife is used to trim cuts of meat, separate meat or fish from the bone, or separate pulp from the rind of a melon. The alternating kullenschliffen (also called kullens, hollows or grantons) on each side of the knife reduce resistance and prevent
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