Reserve from the case
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USA
- USA
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- USA
- CAN
Ships within 48 hours · Estimated delivery Sep 5 - Sep 10
Reserve from the case
Ships within 48 hours · Estimated delivery Sep 5 - Sep 10
Lavage à la main uniquement
Très peu d'ouraline dans la masse du fond du verre (très petite dose d'uranium)
End of the 20th century
- Les filets en or sont intacts mais parfois ternis
Some wicker strands are darker
Terrine en terre cuite vernissée de Sarreguemines Lavage à la main uniquementThis terracotta terrine dates from the 19th century. In a "fresh butter" color, it will enhance your Christmas foie gras, pts or confits. Glazed earthenware terrine. Marked "Tette feu". Cream color tending towards yellow (fresh butter). Its finely decorated handle is pierced with a hole to let the steam escape. Very good condition for its great age. No cracks or chips. Traces of time and use. Dimensions: L = 20 cm. W = 13. 7 cm. H with lid = 11. 5 cm.
US$ 1174.50
US$ 649.50
US$ 574.50
US$ 674.50
US$ 1449.50
US$ 849.50
US$ 799.50
US$ 699.50
US$ 1699.50
US$ 574.50
US$ 724.50
US$ 1324.50
US$ 499.50
US$ 899.50
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