Imanishiki “Tadpole” Tokubetsu Junmai Nama Genshu - NV (720ml) E Wang hitting every mark with its

hitting every mark with its rich flavor profile

A good Corton must have « gras » (a velvety texture) to counterbalance tannin and acidity

McBride and Johnson planted a vineyard of their own in the improbably steep

This limited edition masterpiece offers a symphony of rich flavors

Picture a summer picnic table – vases of white blossom

Imanishiki “Tadpole” Tokubetsu Junmai Nama Genshu - NV (720ml) E Wang hitting every mark with itsImporter's Notes: This Tokubetsu, or special grade sake, has a round fruity aroma, noticeable umami and good supporting acidity. Made with Miyama Nishiki grown locally in Nakagawa Village located between the central and southern alps of Japan. The area is blessed with pure mountain water and clean, crisp air, so much so that you can find tadpoles swimming around in the sake rice fields, living in harmony together with nature. BREWERY Founded in 1907