Confiture Boréale de camerises et bleuets Gin Tour in an adapted vehicle

Tour in an adapted vehicle which is perfect for people who want to discover the fields and the history of haskap

Un hommage à notre terroir

nous avons imaginé une sauce qui allie le caractère sauvage de la forêt boréale à la chaleur intense du piment Bhut Jolokia

elle est Innus

it is perfect for your salads and reductions

Confiture Boréale de camerises et bleuets Gin Tour in an adapted vehicleA jam that highlights the taste of haskap and blueberry. It is smooth with character thanks to its sour touch and its boreal spices. It is unique and accompanies breakfast with panache and style. It is surprising as an accompaniment to a warm brie cheese and walnuts on a canap, at lunch with a croissant or toast. Also, it is divine with plain Greek yogurt.