vermouth dos deus smoked cask finish red palomino and balance between the freshness

and balance between the freshness of the varietal and the volume and ripeness of the wine

with soft and silky tannins

and light red-orange trim

AGING: Aged for 1 year in used 225L French barrels

AGING: Aged for 15 months in old French Oak barrels (minimum of 10 uses)

vermouth dos deus smoked cask finish red palomino and balance between the freshnessAGING: Aged in French oak barrels and finished in heavily toasted second use American oak barrels, similar to those used in bourbon production. VIEW: Dark vermouth with reddish highlights. BOUQUET: High intensity and complex aromas. Floral notes blend with spices such as nutmeg, clove, cumin, and orange peel. Botanical hints accompanied by wood smoke and charred oak nuances. MOUTH: A complex and expressive palate. Smooth texture with delicate smoky