Beer Shut-Off Fmt X Mbt S/S Micro-Matic localyeast Add Pectic Enzyme to crushed

Add Pectic Enzyme to crushed fruit to increase the extraction of body and color from the pulp during the primary fermentation and during pressing

This nylon sack fits just inside the Stainless pressing screen prior to loading the press and provides a quick and easy way to manage the pressed pommace

It features a 0-60 PSI output gauge for precise serving pressure and a 0-2000 PSI gauge to monitor remaining tank volume

ensuring a compact profile and reliable pressure regulation without the risk of accidental field tampering

2 x Two-piece

Beer Shut-Off Fmt X Mbt S/S Micro-Matic localyeast Add Pectic Enzyme to crushedMicroMatic 304 Grade S S ShutoffOptional Swivel Connection Fits all 29 32" 14 Beer Thread Connections3 8" Bore 29 32" 14 Thread Replacement Parts: PTFE Washer: 04B07102