North Spore Dried Wild Porcini Mushrooms - Case of 5 new releases Use in conjunction with Trees

Use in conjunction with Trees and Micro for the best results

Bags also include a self-healing injection port for use with a spore or culture

Designed Engineered & assembled in Wisconsin

Universal outlets will accept either 120 V or 240 V power cords

for both organic and conventional growers

North Spore Dried Wild Porcini Mushrooms - Case of 5 new releases Use in conjunction with TreesPorcini mushrooms are prized in Italian and French cuisine because they add an unmistakable meaty richness, earthy aroma, and big umami flavor to every dish. In many culinary circles, Porcini mushrooms are considered the king of mushrooms, thanks to their bold flavor, tender yet firm texture, and surprising versatility. Porcini grow in the moist forest understory and are picked between August and October. And, while they are best known for flavoring