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Ships within 48 hours · Estimated delivery Sep 22 - Sep 27
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Description
100 ml12 indentsOverall mould dimensions: mm 400x300x36 h
635×38 h max
Smooth stainless steel bands
Micro-perforated stainless steel bands for tartsSquaresharp cornersXF151520mm 150×150×20 hPortions 2/4
Round40time PX3225 by Antonio Bachour
BACHOUR - THE NEW ERA OF VIENNOISERIE Category_PROFESSIONAL/COLLEZIONI/ATTREZZATURE/STORAGE & DISPLAY/Vassoi 100 ml12 indentsOverall mould dimensions:Antonio Bachour redefines modern viennoiserie with 52 precision recipes, cutting edge lamination techniques and an optimized workflow tailored for professional pastry laboratories. The New Era of Viennoiserie is a bilingual (English Spanish) technical manual of 410 pages, blending the tradition of classic pastry with contemporary innovation. Each recipe is constructed with scientific rigour and presented in detail to guide the professional towards
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