Pastry vitrine · Fresh batch shipping · Berry-glaze weekend picks
Behind the glass

KE037 Square Category_PROFESSIONAL/COLLEZIONI/CIOCCOLATO/STAMPI PER PRALINE/Abyss Volume: 160 ML

SKU: 18632963555
4.5
EUR26.96 EUR46.96

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Ships within 48 hours · Estimated delivery Sep 1 - Sep 6

Description

Volume: 160 ML

Micro-perforated stainless steel bands for tartsEllipticXF19210×115×20 hPortions 2/4

Ø mm 70x42 H

It protects you against temperatures up to +250° C

Chocolate volume +/-10 gr

KE037 Square Category_PROFESSIONAL/COLLEZIONI/CIOCCOLATO/STAMPI PER PRALINE/Abyss Volume: 160 MLNew silicone pastry moulds which will help you in making spectacular dessert with a peculiar 3D effect studied by the World Pastry Champion Emmanuele Forcone. Dim. mm 150 x 150 x 55 H Vol: ~ 1000 ml

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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