Butchering Beef Sam Coffman After reading and experimenting with

After reading and experimenting with the recipes in Pickled to Please

In Search of Mycotopia introduces us to an incredible

like broccoli or eggplant

a mycologist and herbalist at the forefront of contemporary research profiles the most powerful medicinal mushrooms and explains the nutritional and medicinal compounds in each one

you’ll find plans to keep cat and dog waste out of the landfill by using a groundbreaking (and safe) DIY composting system

Butchering Beef Sam Coffman After reading and experimenting withUsing detailed, step by step photography of every stage of the process, author Adam Danforth shows you exactly how to humanely slaughter and butcher cattle for beef. From creating the right pre slaughter conditions to killing, skinning, keeping cold, breaking the meat down, and creating cuts of meat you'll recognize from the market, Danforth walks you through every step, leaving nothing to chance. He also covers food safety, freezing and packaging,