Panettone Farcito al Mandarino di Sicilia, Fratelli Sicilia, varie grammature pinot nero flour WHEAT type “00”)

flour WHEAT type “00”)

The small size makes the cannoli even more versatile

A UNIQUE BOUQUET OF FLAVORS RICH IN VITAMINS WITH SICILY ORANGE JUICE AND FRESH POMEGRANATE JUICE

Ruby red with garnet reflections

light lunch

Panettone Farcito al Mandarino di Sicilia, Fratelli Sicilia, varie grammature pinot nero flour WHEAT type “00”)Food In Sicily presents the artisanal Panettone filled with Sicilian Mandarin made by the renowned Pasticceria Fratelli Sicilia, a true Sicilian specialty, fenriched with a delicate Sicilian mandarin cream.. a real temptation! Ingredients NATURALLY LEAVENED BAKED CONFECTIONERY PRODUCT. INGREDIENTS: Flour WHEAT (GLUTEN), Sicilian Mandarin cream 20% (Sicilian Mandarin juice 50%, sucrose, fructose, gelling agents: pectin, corn starch; Sicilian sweet