BloodRoot Cabernet Sauvignon Sonoma County, 2022 ddh ipa The nose offers aromas of

The nose offers aromas of citrus

Palate: Creamy vanilla and runny honey

flowers and bright red fruits

The wine offers a unique and refreshing perspective on Piedmontese winemaking

For over 250 years

BloodRoot Cabernet Sauvignon Sonoma County, 2022 ddh ipa The nose offers aromas ofThis wine is made from 93% Cabernet Sauvignon, 6% Merlot, and 1% Cabernet Franc. The wine thrived in a warmer vintage, gaining power and depth largely from an intense 10 day heat wave around Labor Day, just before harvest. Although extremely ripe, the wine does maintain a great deal of freshness and mature tannin. When harvested, the grapes were completely destemmed, fermented, and aged for 27 months in an almost 1 3 split of new, first fill, and used